Hoshizaki Corporation is a global manufacturer of commercial foodservice and hospitality equipment, with a core focus on ice machines and refrigeration systems. Founded in Nagoya, Japan in 1947, the company has built a reputation for durable, energy-efficient products designed to meet the needs of restaurants, hotels, healthcare facilities and convenience stores. Hoshizaki’s portfolio includes modular and undercounter ice makers, ice dispensers, blast chillers, refrigerators, freezers and a range of stainless-steel kitchen and bar equipment.
Over its seven-decade history, Hoshizaki has expanded beyond its Japanese roots to establish a network of regional subsidiaries and production facilities. In North America, Hoshizaki America operates its headquarters in Peachtree City, Georgia, while additional manufacturing and distribution centers serve customers across Europe, Asia and Oceania. The company emphasizes strict quality control and in-house testing to ensure each unit meets rigorous performance and safety standards.
Hoshizaki’s products are widely used in the foodservice, hospitality and retail sectors, where reliability and efficiency are critical. Ice makers range from countertop models suitable for small cafés to high-capacity modular units for large-scale operations. Complementary offerings include prep tables, stainless-steel cabinets, sinks and dishwashers, enabling turnkey kitchen solutions. The company has also invested in research and development to enhance eco-friendly refrigerants and reduce energy consumption.
Led by President and CEO Yoshichika Sanada, Hoshizaki Corporation is publicly traded in Japan and is available for over-the-counter trading in the U.S. under the symbol HSHZY. The company remains committed to innovation, environmental stewardship and customer support through its global service network.
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