Strauss Group is a leading Israeli food and beverage company with a diversified portfolio spanning dairy, coffee, water, sweet and savory snacks, and frozen desserts. Headquartered in Petah Tikva, Israel, the company develops, manufactures and markets products under well-known brands such as Strauss, Elite, Tivall, and Strauss Water. Strauss Group serves both retail consumers and the foodservice channel, partnering with international operators, hotels, restaurants and cafes to supply a broad range of beverage and ready-to-eat offerings.
In its dairy segment, Strauss Group produces milk, yogurt, cheese and plant-based alternatives, leveraging modern production facilities and a robust distribution network. The coffee division sources, roasts and packages beans under the Elite brand and exports a variety of blends to markets in Europe, North America and Asia. Strauss Water provides home and office water solutions through bottled water and filtration systems, while the sweet and savory snacks arm includes confectionery, nuts and pretzels. The company’s frozen desserts portfolio features ice cream tubs, bars and novelty items under several regional labels.
Founded in the early 1930s, Strauss Group has expanded through strategic partnerships and joint ventures, including its well-publicized collaboration with PepsiCo for the Sabra dip business in North America. The company operates production plants in Israel and abroad, and maintains commercial operations across Europe, Latin America and the Asia-Pacific region. Strauss Group remains family-controlled and is managed by an experienced executive team focused on innovation, sustainability and market expansion, positioning it as a significant competitor in both local and global food markets.
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