Xiabuxiabu Catering Management operates a fast-casual hot-pot restaurant chain under the brand name “Xiabu Xiabu.” The company specializes in individualized, single-serving hot-pot meals, offering a variety of soup bases, fresh meats, seafood, vegetables and dipping sauces. Its model emphasizes quick table turnover, affordable pricing and a streamlined ordering process, catering primarily to urban consumers seeking an accessible hot-pot dining experience.
Founded in 1999 and headquartered in Beijing, Xiabuxiabu has expanded its footprint across mainland China, developing a network of hundreds of restaurants in over 20 provinces and municipalities. The company leverages standardized supply-chain operations to maintain consistency in ingredients and quality control, and it has invested in digital ordering platforms and loyalty programs to enhance customer convenience and retention.
In addition to dine-in services, Xiabuxiabu offers takeout and catering solutions, adapting its core menu offerings for off-premise consumption. The restaurant chain has pursued steady geographic expansion, focusing on second- and third-tier cities where demand for affordable, casual-dining concepts remains strong.
Leadership at Xiabuxiabu comes from a mix of hospitality and consumer-service backgrounds, guiding the company’s ongoing development of menu innovation, site selection and technological integration. As an OTC-quoted entity (OTCMKTS: XIAXF), Xiabuxiabu continues to refine its operating model to drive growth across China’s competitive restaurant sector.
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