Nongfu Spring Co., Ltd. is a leading Chinese beverage company specializing in the production and distribution of bottled water and a broad range of liquid refreshments. The company’s core business centers on sourcing and bottling natural spring water from carefully selected locations across China, and it has built a strong reputation for purity and quality. In addition to its flagship still water products, Nongfu Spring offers a diversified portfolio that includes tea-based beverages, fruit juices, functional drinks and dairy-based lines.
Since its establishment in 1996 and with headquarters in Hangzhou, Zhejiang Province, Nongfu Spring has expanded its operations to serve consumers nationwide. Its product portfolio features mineral water drawn from protected sources, ready-to-drink teas made from natural leaves, a variety of fruit-flavored juices and enhanced water beverages fortified with vitamins, electrolytes and herbal extracts. The company continually invests in research and development to introduce new flavors and packaging formats aimed at evolving consumer tastes.
Distribution is a key strength of Nongfu Spring’s business model. The company’s products are available through modern retail channels, convenience stores, institutional sales and e-commerce platforms. It has established an extensive logistics network that ensures rapid delivery and broad market coverage within mainland China. While the domestic market remains its primary focus, Nongfu Spring has explored select international partnerships to test export potential in neighboring Asian markets.
Founded and chaired by entrepreneur Zhong Shanshan, Nongfu Spring has grown to become one of the most recognizable beverage brands in China. Under his leadership, the company went public on the Hong Kong Stock Exchange in September 2020 and also trades over-the-counter in the United States under the ticker NNFSF. Management continues to emphasize sustainable sourcing practices, environmental stewardship and innovation as pillars for future growth.
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