RiceBran Technologies, Inc. is a specialty ingredient company focused on the stabilization and processing of rice bran to preserve its natural nutrients. Utilizing a proprietary stabilization process, the company prevents lipid oxidation in rice bran, unlocking its full potential as a source of dietary fiber, protein and antioxidants. By transforming a by-product of rice milling into a shelf-stable ingredient, RiceBran Technologies aims to provide value-added solutions for food formulators and nutraceutical manufacturers.
The company’s product portfolio includes stabilized rice bran fractions that can be used in functional foods, dietary supplements and animal feed. These ingredients deliver a range of nutritional benefits—such as beta-glucans, tocotrienols and essential fatty acids—while offering clean-label appeal. RiceBran Technologies also offers custom blending and contract manufacturing services, allowing partners to integrate rice-bran-based solutions into baked goods, beverages, snack foods and pet-food formulations.
Headquartered in Houston, Texas, RiceBran Technologies operates a commercial-scale processing facility in Central Texas. The company serves customers in North America, Europe and Asia, supporting global supply chains for food-service, retail and ingredient-supply businesses. RiceBran Technologies’ management team brings together expertise in food science, agricultural processing and product innovation, positioning the company to address growing demand for sustainable, nutrient-rich ingredients.
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