Tate & Lyle plc is a global food and beverage ingredient supplier headquartered in London, England. The company develops ingredients that help manufacturers improve the taste, texture, nutrition and functionality of products across categories such as beverages, bakery products, dairy and plant-based foods, desserts, soups and sauces.
Its portfolio includes sweeteners, fibers, starches, texturants, stabilizers and other specialty ingredients. Tate & Lyle also provides formulation expertise and technical support to help customers reduce sugar and calories, add fiber, improve texture and develop products that meet changing consumer preferences.
The company traces its origins to the 19th-century sugar businesses of Henry Tate and Abram Lyle and was formed through their 1921 merger. Tate & Lyle has since shifted its focus from sugar refining toward specialty food and beverage ingredients, serving customers across North America, Europe, Latin America, Asia and other international markets. Nick Hampton has served as the company’s chief executive officer since 2018.
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