Village Farms International, Inc. is a vertically integrated greenhouse operator specializing in the production of fresh vegetables and cannabinoid products. Established in 1989 and headquartered in Delta, British Columbia, the company manages high-tech greenhouse complexes in Canada and the United States. Its facilities employ advanced climate control and hydroponic techniques to cultivate a range of vegetables year-round, with a focus on sustainability and energy efficiency.
On the produce side, Village Farms grows tomatoes, cucumbers, and sweet peppers under the Village Farms and Pure Flavor brands. The company’s greenhouses span approximately 2.6 million square feet in British Columbia and roughly 450 acres in Texas, positioning it to serve major North American retail and foodservice customers. Through partnerships and direct-to-wholesale arrangements, the company emphasizes consistent quality, traceability, and local supply chain integration.
In the cannabinoid segment, Village Farms owns a majority stake in Pure Sunfarms, one of Canada’s largest licensed cannabis producers. Pure Sunfarms cultivates and processes dried cannabis, oils, and extracts, distributing products under its own brand as well as through national and provincial retailers. Additionally, Village Farms has developed U.S. hemp-derived CBD offerings, leveraging its greenhouse infrastructure to deliver quality-controlled botanical ingredients and consumer packaged goods to select markets.
Over its three-decade history, Village Farms has evolved from a regional greenhouse grower into an international agribusiness with diversified operations. The company is led by President and Chief Executive Officer Tony King, supported by a seasoned executive team with backgrounds in agriculture, food production, and regulated consumer products. With ongoing investments in technology and strategic partnerships, Village Farms continues to expand its footprint in both fresh produce and cannabinoid markets.
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