El Pollo Loco Holdings, Inc., through its subsidiary El Pollo Loco, Inc., develops, franchises, licenses, and operates quick-service restaurants under the El Pollo Loco name. It offers fire-grilling citrus-marinated chicken in various entrees, including specialty chicken burritos, chicken quesadillas, chicken tostada salads, and chicken tortilla soup, as well as provides 500 calorie entrees, and Pollo Bowl and Pollo salad products. As of December 31, 2020, the company operated approximately 475 company-owned and franchised restaurants in Arizona, California, Nevada, Texas, Utah, and Louisiana. It also licenses 1 restaurant in the Philippines. The company was formerly known as Chicken Acquisition Corp. and changed its name to El Pollo Loco Holdings, Inc. in April 2014. El Pollo Loco Holdings, Inc. was founded in 1980 and is headquartered in Costa Mesa, California.
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