Vital Farms, Inc. (NASDAQ: VITL) is a food company specializing in the production and sale of ethically sourced, pasture-raised eggs and related dairy products. The company’s core mission centers on improving the welfare of farm animals and promoting sustainable agricultural practices. Vital Farms markets its products primarily under the Vital Farms brand, offering pasture-raised large and extra-large eggs, clarified butter, ghee, and liquid egg offerings to consumers seeking transparency and higher animal-welfare standards.
Founded in 2007 by Matt O’Hayer and Logan Needleman, Vital Farms began as a small farmshare program in Austin, Texas. Over time, the company expanded its network of independent, family-run partner farms across multiple states. By working directly with these producers, Vital Farms ensures that hens receive daily access to pasture, fresh air and natural sunlight—conditions that exceed conventional industry standards. The company’s product diversification into dairy-based items like pasture-raised clarified butter and ghee represents a strategic effort to leverage its established supply chain and ethical branding.
Vital Farms’ products are distributed throughout the United States via a network of foodservice operators, natural-food retailers and leading grocery chains. The company maintains headquarters in Austin, Texas, and collaborates with certified partner farms in states such as Texas, Pennsylvania, Minnesota and Arizona. This geographically diverse farm network minimizes supply disruptions and supports local economies, while centralized processing and packaging facilities help ensure consistent quality and food-safety compliance.
Leadership at Vital Farms emphasizes a combination of agricultural expertise and consumer-focused marketing. Co-founders Matt O’Hayer and Logan Needleman remain actively involved in guiding strategic initiatives, while an experienced executive team oversees operations, supply chain management and brand development. The company continues to invest in research, farm infrastructure and educational outreach to bolster its mission of responsible farming and to meet growing consumer demand for ethically produced animal-welfare products.
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