Brinker International, Inc. is a casual-dining restaurant company that owns, operates and franchises restaurants in the United States and select international markets. The company is headquartered in Dallas, Texas, and serves customers through company-operated and franchised locations.
Brinker’s principal brands are Chili’s Grill & Bar and Maggiano’s Little Italy. Chili’s offers a broad menu of burgers, steaks, ribs, fajitas, Tex-Mex dishes, salads and beverages in a full-service, casual setting. Maggiano’s specializes in Italian-American cuisine, including pasta, seafood, steaks, desserts and family-style meals, with restaurants and catering services designed for both everyday dining and special occasions.
The company traces its origins to 1975, when Norman Brinker founded Steak and Ale. Brinker subsequently developed and acquired restaurant concepts, including Chili’s and Maggiano’s, and became one of the larger operators in the casual-dining industry. In addition to its domestic restaurant base, the company extends its brands internationally through franchise and licensing arrangements.
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